With a nod the past, present and future of one of Manchester’s most dynamic areas, a hop bill of Melba, Sultana and BRU-1 combine with a soft malt base to create a tropical and balanced session IPA.

Suitable for vegans.

Atlas might be the epitome of strength but this Session Ale can still pack a punch.

Atlas delivers soft body and subtle character while keeping things crisp and sessionable. Hopped with Callista, Hallertau Blanc, and Cashmere, expect delicate notes of pear, apricot, and strawberry layered with hints of melon, lemon-lime, and a gentle floral finish. A smooth bitterness rounds it all out, making Atlas as balanced as it is bright.

Suitable for vegans.

Kees Bubberman (Brouwerij Kees) and John de Vries (Brouwerij de Molen) joined us originally to brew this smooth and citrusy India Pale Ale.

Earl Grey IPA is fermented with timed additions of Earl Grey tea, offering flavours of bergamot and lemongrass, complemented by Sorachi Ace hops.

Suitable for vegans.

This light, crisp and clean Golden ale delivers a moderate bitterness and balanced malt giving a slight bready flavour, topped with gentle hop notes of citrus fruits.

Suitable for vegans