A soft rounded malt base hopped with Lemon Drop, Callista, Mosaic, and Ariana, Persephone delivers gentle citrus, sweet berry, and grassy floral notes.

Bright, fresh, and quietly complex, Persephone honours the return of the sun and the lightness of longer days; while hinting at something deeper beneath the surface.

Suitable for vegans.

A tribute from one Salfordian to another.

Our Eccles Cake Pastry Stout blends sweet malts with hints of lemon and raising for a rich, pudding-like pour.

A deliciously indulgent stout that captures the comforting flavours of the original bake.

Suitable for vegans

First brewed in collaboration with our friends at Amundsen Brewery, Oslo, Alf is a pale ale. Dank Vermont yeast accentuates the stone fruit and tropical fruit character brought by a heavy dry-hop of Mosaic, Enigma and Denali , whilst a protein-heavy grist gives a full, pillowy body.

Suitable for vegans.

One East Coast icon deserves another – Norm is our tribute to the quintessential regular.

This hazy pale is packed with the perfect amount of personality and nostalgia, with a soft peachy base and a vibrant medley of Enigma, Ekuanot, Lemon Drop, Melba and Sultana hops. Expect waves of white grape, melon, citrus zest and tropical fruit for that unmistakeable East Coast juice.

Suitable for vegans.