Named after a classic car from the Marble family garage, Lagonda has been our house beer since 1997.

Originally designated an IPA, Lagonda is pale in colour, with a sturdy malt body, on which a citrus and floral hop character is built.

As times have changed in the beer world, so have we. Now considered a Pale Ale but the recipe is unchanged and classic as ever.

Suitable for vegans.

Brewed with our friends at Ossett Brewery, a progressive and passionate brewery housed in the heart of Yorkshire. This beer displays malty sweetness, with hints of caramel rounded by moderate fruity esters. Followed up by a deep plum flavour and drinkable tang.

Dark and indulgent, this imperial stout is a celebration of rich flavors and bold craftsmanship. Brewed with velvety molasses and the deep, caramelized sweetness of muscovado sugar, it boasts a luscious body and layers of complexity. Expect notes of dark chocolate, roasted coffee, and toffee intertwined with a subtle treacle finish, rounded out by a warming embrace of balanced bitterness. This is decadence in a glass—a perfect companion for slow sipping or pairing with rich desserts.

Brewed with our friends at The Chorlton Tap to celebrate the 20th Anniversary of the Chorlton Beer & Cider Festival. We asked the staff to help us design their perfect pint; a mountain pale, soft balanced base holding Galaxy, Mosaic & El Dorado hops giving balanced tropical, juicy & citrus fruit notes, with a moreish bitter finish.

Suitable for vegans.