Kees Bubberman (Brouwerij Kees) and John de Vries (Brouwerij de Molen) joined us originally to brew this smooth and citrusy India Pale Ale.

Earl Grey IPA is fermented with timed additions of Earl Grey tea, offering flavours of bergamot and lemongrass, complemented by Sorachi Ace hops.

Suitable for vegans.

A smooth ride from start to finish, Hindmarsh is a session pale driven by Amarillo hops, steering bold tropical fruit flavours into soft lemon curves and zesty orange highlights.

Light, balanced, and easy on the throttle; this one leaves you racing for the next sip.

Suitable for vegans.

Dark and indulgent, this imperial stout is a celebration of rich flavors and bold craftsmanship. Brewed with velvety molasses and the deep, caramelized sweetness of muscovado sugar, it boasts a luscious body and layers of complexity. Expect notes of dark chocolate, roasted coffee, and toffee intertwined with a subtle treacle finish, rounded out by a warming embrace of balanced bitterness. This is decadence in a glass—a perfect companion for slow sipping or pairing with rich desserts.

A soft rounded malt base hopped with Lemon Drop, Callista, Mosaic, and Ariana, Persephone delivers gentle citrus, sweet berry, and grassy floral notes.

Bright, fresh, and quietly complex, Persephone honours the return of the sun and the lightness of longer days; while hinting at something deeper beneath the surface.

Suitable for vegans.