Brewery Blog
Catch up on the latest news from our Marble brewery team.
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Assisi
Posted: 2017-11-20 By Jon IrvineBrewed in collaboration with The Monastery of St Francis & Gorton Trust to celebrate their 21st Birthday. This deep copper Dubbel is brewed with a blend of Belgian Ale Yeasts to create a subtly spicy finish whilst allowing raisins, rich caramelised sugar and dried stone fruits to sit front and center.
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