Brewery Blog

All the intensity and balance of a barley wine at a session-able strength. A touch of Vienna on top of our standard pale malt and a prolonged boil give a biscuit and caramel base. Lavishly hopped with cascade, citra, chinook, el dorado, centennial and simcoe for flavours and aromas of pine, stone fruit, grapefruit and orange. A lingering but balanced bitterness leading to an incredibly drinkable beer.