Brewery Blog
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Vienna Lager
Posted: 2019-03-06 By Marble BeersBrewed in collaboration with our good friends at Moor Beer in Bristol, this twist on the classic Vienna Lager style was fermented with glucoamylase alongside a lager yeast strain to give a completely dry, crisp finish. 100% Vienna malt gives a biscuit breadiness up front, followed by zesty orange and lemon flavours and aroma from the combination of US Centennial and German Mandarina Bavaria hops.
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