The first in our series of hop-focused cans for 2018, this dry hopped blonde ale features Enigma hops backed up by Amarillo and Mosaic. Tropical, berry and citrus aromas sit on top of a soft base, with the bitterness dialled back.
This West Coast-style pale ale first brewed in collaboration with, and with hops sourced by Brook House Hops in Herefordshir. Pine resin and grapefruit flavours and aromas are balanced by a biscuity malt body and bitter finish.
A blend of east and west coast styles. This mountain IPA is triple hopped giving layers of delicious hop notes from Simcoe, Derali, Ekuanot and Mosaic. Tropical fruits blend with a pine and citrus , rounded with a soft but exciting bitterness.
The tenth beer in our 2018 hop-forward series, North-South is a 'petite IPA'. Lots of Enigma backed by Amarillo, Azacca & Lemon Drop, brings flavours and aromas of soft stone fruit and zesty lemon & orange, whilst wheat and Vienna provide a full, rounded malt base.
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